Last night while the girls were enjoying the movie and the sleepover company they had, I made cinnamon rolls. They were supposed to be gigantic. But, they never rose like they should have. They tasted pretty good – at least I think they did. Wish they would have risen a bit more. Oh well, maybe next weekend, I’ll have to try again. I know the girls were looking forward to giant cinnamon rolls like they would have seen on Food Network.
If you leave them in the oven overnight to rise, they will get a nice rise as the oven is a little warmer than the counter.
They look good to me 🙂
They look great but…old yeast, the temp when you pitch the yeast, maybe something else might have slowed things down (salt?) and as ASM said, maybe the room temp was a bit low and the yeast was slow to get going?
I’m enjoying your pictures, you have me looking at Portland in a different way. The sun is down and it is cold, getting ready to light a fire…not looking forward to the rain and winter. May we have just a few more dry days after this rain? Please!